In 100 g (Grams) of Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt there is 0.168 g of Arginine. Change amount

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Arginine

Arginine is a nutrient present in many other foods. The below table lists foods high in Arginine other than Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt.

Seeds, sesame flour, low-fat	7.436 g	7.44%
Seeds, cottonseed flour, low fat (glandless)	6.732 g	6.73%
Soy protein isolate, potassium type	6.67 g	6.67%
Soy protein isolate	6.67 g	6.67%
Seeds, cottonseed meal, partially defatted (glandless)	6.633 g	6.63%
Gelatins, dry powder, unsweetened	6.616 g	6.62%
Peanut flour, defatted	6.243 g	6.24%
Seeds, sesame flour, partially defatted	5.979 g	5.98%
Seeds, cottonseed flour, partially defatted (glandless)	5.533 g	5.53%
Seeds, pumpkin and squash seed kernels, dried	5.353 g	5.35%
Seeds, pumpkin and squash seed kernels, roasted, without salt	5.284 g	5.28%
Seeds, pumpkin and squash seed kernels, roasted, with salt added	5.284 g	5.28%
Seeds, sunflower seed flour, partially defatted	5.069 g	5.07%
Mollusks, whelk, unspecified, cooked, moist heat	4.936 g	4.94%
Seeds, watermelon seed kernels, dried	4.897 g	4.90%
Egg, white, dried, stabilized, glucose reduced	4.888 g	4.89%
Nuts, butternuts, dried	4.862 g	4.86%
Snacks, pork skins, plain	4.841 g	4.84%
Egg, white, dried, powder, stabilized, glucose reduced	4.812 g	4.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C	4.784 g	4.78%

Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt

Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt are listed below.

Water	35.4 g	35.4%
Energy (calorie)	333 kcal
Energy (joule)	1393 kJ
Protein	3.55 g	3.55%
Total lipid (fat)	18.71 g	18.71%
Ash	2.66 g	2.66%
Carbohydrate, by difference	39.68 g	39.68%
Fiber, total dietary	3.2 g	3.2%
Calcium, Ca	12 mg	0.01%
Iron, Fe	1.66 mg
Magnesium, Mg	23 mg	0.02%
Phosphorus, P	96 mg	0.10%
Potassium, K	539 mg	0.54%
Sodium, Na	613 mg	0.61%
Zinc, Zn	0.41 mg
Copper, Cu	0.04 mg
Manganese, Mn	0.285 mg
Selenium, Se	0.6 µg
Vitamin C, total ascorbic acid	6.2 mg	0.01%
Thiamin	0.08 mg

Nutrients in Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt